Wednesday, October 05, 2011

The morning after

Sure looks like Maisie had a rough night!

IMG_0767eIn my frenetic craziness with Maisie’s hectic schedule, my cooking for her last meet, my stressing at her competition, waiting until the last possible moment to pack for our cruise and trying to get out of the house at our scheduled time, well I snapped these pictures but never got them posted. 

IMG_0766eMaisie’s hair is always wild the morning after a meet as she likes to keep her hair in its bun so that the following day she has “curly” hair like her Mama. 

IMG_0765e My poor tired girl with her funky hair.  Love her!!

I have a new recipe which will be posting on Friday over on Cook Lisa Cook so be sure to check it out as it’s quite delicious and perfect for this time of year.  For now though some food porn of something that I’ve been craving and will be making again next week, Tom Yam Ghoong (Spicy Shrimp Soup).  I adore this soup and it’s perfect for lunch or dinner especially now that the weather is cooling down and there’s a chill in the air.  Click on the picture to be taken to the recipe and don’t be afraid if you see some beady little eyes in the pictures staring at you…maybe this soup would be good for a Halloween scare!Tom Yam Ghoong

Other recent recipes posted on Cook Lisa Cook include: Mango Lassi, Stir-Fried Asparagus with Water Chestnuts, Ginger & Cashews, Curried Roast Chicken Pieces with Spicy Sweet Potato & Carrots, Grilled Corn & Bacon Pudding, Oriental Chicken Salad, Potato Salad with Bacon, Coffee Crusted Steak, Home Style Chicken Curry, Watermelon FrostyMango Gazpacho, Toll House Double Stuff Oreo Brownies, Long Beans with Walnuts, Blacksmith Pizza, Rhubarb Crisp, Laksa, Math Book No Bake Cookies, Aloo Gobi, Mint Lassi, Red Curry Chicken, Lamb Curry, Grilled Corn, Avocado & Tomato Salad with Honey Lime Dressing, Baked Egg Cups Two Ways, Thai Peanut Salad, Holy Guacamole, Cantaloupe Agua Fresca, Wallaby Darned, Piggy-Out Cookies, Wicked Good New England Lobster Roll, Long Beans with Garlic, Super Simple Summer Shrimp Salsa Salad, Grandma’s Teriyaki Steak, Watermelon Tomato Gazpacho, Red Chinese Long Beans with Peppers & Red Curry, 24-Layer Crêpe Cake Fig & Watermelon Salad, Grilled Chèvre & Fig Panini, Spicy Asian Cucumber Salad, Grilled Prawns, Spicy Brown Sugar Bacon, Kicked Up Piggy-Out Cookies, Pesto Pita Pizza, Cilantro Lime Chicken, Nutella Crêpes, Mango, Lime & Chile Spiced Ice Box Pie, Roast Beef & Garlic Herb Cheese Sandwich, Layered Crespelle with Bolognese, Fresh Mozzarella & Basil, Jamaican Jerk Meat Pies, Nutella No Bake Cookies, Velvety Mac & Cheese, Welsh Cakes, Lime Jewels, Southwest Pasta Salad and Walnut Roca Squares.



  1. Oh, those pictures are hilarious! Maisie is so cute, even with wild hair.

    I made soup tonight too (baked potato) because we also have a chill in the air; rain and upper fifties. How chilly is it down south? ;)

  2. How funny! And cute as ever...


I love and adore your wonderful comments, so please don't be shy and let me know that you visited.

I also love responding to your comments but I can't do that if you're a no-reply blogger. Please link your e-mail up to your profile so that I can reply to you.

It's a simple change and here's how you do it.

1. From your PROFILE, go to your DASHBOARD.
5. Enter in your e-mail address.

Easy-peasy and now I can reply to all your e-mails and questions!

Related Posts with Thumbnails