Thursday, August 16, 2012

Orientation ~ third grade!

Orientation e Yesterday Maisie and I attended her third grade orientation.  Maisie officially met her teacher Mrs. Austin and got to see all her classmates, old and new.   I just can’t get my head around the idea of my wee little Maisie Miao Miao going into third grade starting Monday…I think I’m going to cry now.

Or maybe I’ll drown my sorrows in some comfort food like my newest recipe over on Cook Lisa Cook for French Fries Hash Browns.  I made this recipe for my current Improv Cooking Challenge where all the participating bloggers were challenged to make any recipe of their choice as long as it contained the two required ingredients, which this month were tomatoes and peppers.  It worked out perfectly as my garden has an abundance of tomatoes and peppers and along with some leftover French Fries, well it’s deliciousness on a plate.  I hope that you’ll check out the recipe over on Cook Lisa Cook either by clicking on the link or the picture.

French Fries Hash Browns

Other recipes posted on Cook Lisa Cook include: Mango Lassi, Stir-Fried Asparagus with Water Chestnuts, Ginger & Cashews, Curried Roast Chicken Pieces with Spicy Sweet Potato & Carrots, Grilled Corn & Bacon Pudding, Oriental Chicken Salad, Potato Salad with Bacon, Coffee Crusted Steak, Home Style Chicken Curry, Watermelon FrostyMango Gazpacho, Toll House Double Stuff Oreo Brownies, Long Beans with Walnuts, Blacksmith Pizza, Rhubarb Crisp, Laksa, Math Book No Bake Cookies, Aloo Gobi, Mint Lassi, Red Curry Chicken, Lamb Curry, Grilled Corn, Avocado & Tomato Salad with Honey Lime Dressing, Baked Egg Cups Two Ways, Thai Peanut Salad, Holy Guacamole, Cantaloupe Agua Fresca, Wallaby Darned, Piggy-Out Cookies, Wicked Good New England Lobster Roll, Long Beans with Garlic, Super Simple Summer Shrimp Salsa Salad, Grandma’s Teriyaki Steak, Watermelon Tomato Gazpacho, Red Chinese Long Beans with Peppers & Red Curry, 24-Layer Crêpe Cake, Fig & Watermelon Salad, Grilled Chèvre & Fig Panini, Spicy Asian Cucumber Salad, Grilled Prawns, Spicy Brown Sugar Bacon, Kicked Up Piggy-Out Cookies, Pesto Pita Pizza, Cilantro Lime Chicken, Nutella Crêpes, Mango, Lime & Chile Spiced Ice Box Pie, Roast Beef & Garlic Herb Cheese Sandwich, Layered Crespelle with Bolognese, Fresh Mozzarella & Basil, Jamaican Jerk Meat Pies, Nutella No Bake Cookies, Velvety Mac & Cheese, Welsh Cakes, Tom Yam Ghoong (Spicy Shrimp Soup), Lime Jewels, Southwest Pasta Salad, Walnut Roca Squares, Uncle Bubba’s Shrimp & Grits, Chocolate Chip Gingersnaps, Levain Bakery Chocolate Chip Walnut Cookies, Copycat “KFC” Coleslaw, Happy 6th Birthday Maisie Cake with Cream Cheese Frosting, Caramel Stuffed Apple Cider Cookies, Thin Mint Irish Coffee, Caramel Apples, “Rotisserie” Chicken, Pulled BBQ Chicken Sandwich, Mummy Hotdogs, Mango Upside Down Cake, Pork Belly Soup with Collard Greens, Aloo Tikki, Pink Strawberry Cake Balls, Praline Pumpkin Cheesecake, Apple Dumplings, Rum Cured Salmon, Apple, Cranberry & Rhubarb Crisp, Hasselback Potatoes with Garlic Sour Cream, Crunchy Oat, Almond, Cashew & Pebbles Granola Bars, Texas Chicken with Lime Butter, Biscoff Fudge, Eggnog Popovers with Cranberry Butter, Creamed Corn with Cheese and Cilantro, Potato Crusted Pork Chops, Oatmeal, Cashew & Chocolate Granola Bars, Texas Chicken Sandwich, Seared Scallops with Creamy Pesto & Lemon Pepper Pasta, Thai Chicken Noodle Soup, Glazed Lemon Squares, Chang-Style Brussels Sprouts, Maisie “safe” No Bake Cookies, Ponderosa Lemon & Sour Cream Tart, Pork Dumplings with Rice Wrappers, Sweet & Spicy Apple Pork, Dark Chocolate Dipped Candied Lemon Peel, Crunchy Fudgy Heart Bites, Double Chocolate Meyer Lemon Mousse Cake, Malted Pretzel Crunch, Shrimp & Avocado Salad with Carrot Ginger Dressing, Apple Pancakes, Baked Egg & Avocado, Health(ier) Peanut Brittle, Crab Cake Stuffed Mushrooms, Broiled Sushi, Tomato Sauce with Onion & Butter, Loaded Potato & Buffalo Chicken Casserole, Slow Cooker Chicken Curry, Slimmed Down Loaded Potato & Buffalo Chicken Casserole, Baked Meatballs, Skinny Blueberry Lemon Poppy Seed Muffins, Fruit, Nut & Poppy Seed Chicken Salad, Peanut Butter & Jelly Bars, Jalapeno Popper Grilled Cheese Sandwich, Hearty Sausage, Mushroom & Cheddar Mini Quiche, Strawberry Soup, Chicken Tenders, Mango Melon Banana & Chia Smoothie, Lacy Cheese Crackers, Dried Cherry Almond Tart, Thai Cucumber Salad, Grilled Thai Chicken, Chili Maple Mustard Ribs, Curried Grilled Thai Chicken Salad, Copycat “KFC” Original Recipe Fried Chicken, Double Chocolate Mousse Cake, Cauli-Rice, Cauliflower Crust Pizza, Fritos Crusted Pollock, Chicken Satay Noodle Salad & Mini Cheesecake Bites.

Enjoy!

4 comments:

  1. Third grade - yikes! Heh heh, you'll be okay, Lisa. Her teacher looks nice. I hope she is.

    ReplyDelete
  2. Shauna11:48 PM

    Okay, I've been reading here since before you brought Maisie home, and I thought I read that wrong! I seriously did! Third grade?! It goes by SO fast I can't believe it! Maisie will rock third grade like she has with everything else :)

    ReplyDelete
  3. Maisie is always smiling. Hope she has a wonderful, exciting time this year!! ~nancy

    ReplyDelete
  4. Third grade!!! How is that possible?!?! Hope she loves her new teacher!

    ReplyDelete

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