Making Cookies with Grandma

As I mentioned previously, Thanksgiving break was a bit rough and unfortunately Maisie’s still not feeling 100%, I think our upcoming time with Grandma & Grandpa in Aruba will do her, and me, well.  During the Thanksgiving break we really just managed to hang around the house and do a lot of, well nothing.  The break began with me on antibiotics for a sinus infection and bronchitis and though I was still taking Maisie to her activities and I tried to prepare for my parents arrival as they were spending the holiday week with us, I struggled to stay awake each night until Maisie’s bedtime, only to crawl in bed early with her and pass out with the cough meds.  Needless to say, I got very little done.  Maisie had gymnastics practice until the day before Thanksgiving and it wasn’t until we got home from that final practice that she showed signs of not feeling well and we found out that poor little Maisie had spiked a pretty high fever, which stayed with her the entire Thanksgiving break.  Of course the sickness couldn’t stay with just the two of us and my Mom came down with a head cold so three sickies in the house.  Because no one was feeling well, or looking all that well, I really didn’t take pictures of anyone.  Thankfully by Sunday everyone was doing a bit better and Maisie was fever free so she and my Mom did a little cooking together, making some special Maisie “safe” chocolate chip cookies. 

My dad prefers not to get his hands dirty cooking so he watched and gave moral support.

I have a new recipe posted over on Cook Lisa Cook for Savory Corn Crumble with Butternut Squash, Spinach and Feta.  To see a picture of the recipe just click on the link or the oldie but cutie-patootie picture of “K” and my sweet little Maisie Miao Miao after one of our butternut squash harvests a couple of years ago.

Other recipes posted on Cook Lisa Cook include: Mango Lassi, Stir-Fried Asparagus with Water Chestnuts, Ginger & Cashews, Curried Roast Chicken Pieces with Spicy Sweet Potato & Carrots, Grilled Corn & Bacon Pudding, Oriental Chicken Salad, Potato Salad with Bacon, Coffee Crusted Steak, Home Style Chicken Curry, Watermelon Frosty,  Mango Gazpacho, Toll House Double Stuff Oreo Brownies, Long Beans with Walnuts, Blacksmith Pizza, Rhubarb Crisp, Laksa, Math Book No Bake Cookies, Aloo Gobi, Mint Lassi, Red Curry Chicken, Lamb Curry, Grilled Corn, Avocado & Tomato Salad with Honey Lime Dressing, Baked Egg Cups Two Ways, Thai Peanut Salad, Holy Guacamole, Cantaloupe Agua Fresca, Wallaby Darned, Piggy-Out Cookies, Wicked Good New England Lobster Roll, Long Beans with Garlic, Super Simple Summer Shrimp Salsa Salad, Grandma’s Teriyaki Steak, Watermelon Tomato Gazpacho, Red Chinese Long Beans with Peppers & Red Curry, 24-Layer Crêpe Cake, Fig & Watermelon Salad, Grilled Chèvre & Fig Panini, Spicy Asian Cucumber Salad, Grilled Prawns, Spicy Brown Sugar Bacon, Kicked Up Piggy-Out Cookies, Pesto Pita Pizza, Cilantro Lime Chicken, Nutella Crêpes, Mango, Lime & Chile Spiced Ice Box Pie, Roast Beef & Garlic Herb Cheese Sandwich, Layered Crespelle with Bolognese, Fresh Mozzarella & Basil, Jamaican Jerk Meat Pies, Nutella No Bake Cookies, Velvety Mac & Cheese, Welsh Cakes, Tom Yam Ghoong (Spicy Shrimp Soup), Lime Jewels, Southwest Pasta Salad, Walnut Roca Squares, Uncle Bubba’s Shrimp & Grits, Chocolate Chip Gingersnaps, Levain Bakery Chocolate Chip Walnut Cookies, Copycat “KFC” Coleslaw, Happy 6th Birthday Maisie Cake with Cream Cheese Frosting, Caramel Stuffed Apple Cider Cookies, Thin Mint Irish Coffee, Caramel Apples, “Rotisserie” Chicken, Pulled BBQ Chicken Sandwich, Mummy Hotdogs, Mango Upside Down Cake, Pork Belly Soup with Collard Greens, Aloo Tikki, Pink Strawberry Cake Balls, Praline Pumpkin Cheesecake, Apple Dumplings, Rum Cured Salmon, Apple, Cranberry & Rhubarb Crisp, Hasselback Potatoes with Garlic Sour Cream, Crunchy Oat, Almond, Cashew & Pebbles Granola Bars, Texas Chicken with Lime Butter, Biscoff Fudge, Eggnog Popovers with Cranberry Butter, Creamed Corn with Cheese and Cilantro, Potato Crusted Pork Chops, Oatmeal, Cashew & Chocolate Granola Bars, Texas Chicken Sandwich, Seared Scallops with Creamy Pesto & Lemon Pepper Pasta, Thai Chicken Noodle Soup, Glazed Lemon Squares, Chang-Style Brussels Sprouts, Maisie “safe” No Bake Cookies, Ponderosa Lemon & Sour Cream Tart, Pork Dumplings with Rice Wrappers, Sweet & Spicy Apple Pork, Dark Chocolate Dipped Candied Lemon Peel, Crunchy Fudgy Heart Bites, Double Chocolate Meyer Lemon Mousse Cake, Malted Pretzel Crunch, Shrimp & Avocado Salad with Carrot Ginger Dressing, Apple Pancakes, Baked Egg & Avocado, Health(ier) Peanut Brittle, Crab Cake Stuffed Mushrooms, Broiled Sushi, Tomato Sauce with Onion & Butter, Loaded Potato & Buffalo Chicken Casserole, Slow Cooker Chicken Curry, Slimmed Down Loaded Potato & Buffalo Chicken Casserole, Baked Meatballs, Skinny Blueberry Lemon Poppy Seed Muffins, Fruit, Nut & Poppy Seed Chicken Salad, Peanut Butter & Jelly Bars, Jalapeno Popper Grilled Cheese Sandwich, Hearty Sausage, Mushroom & Cheddar Mini Quiche, Strawberry Soup, Chicken Tenders, Mango Melon Banana & Chia Smoothie, Lacy Cheese Crackers, Dried Cherry Almond Tart, Thai Cucumber Salad, Grilled Thai Chicken, Chili Maple Mustard Ribs, Curried Grilled Thai Chicken Salad, Copycat “KFC” Original Recipe Fried Chicken, Double Chocolate Mousse Cake, Cauli-Rice, Cauliflower Crust Pizza, Fritos Crusted Pollock, Chicken Satay Noodle Salad, Mini Cheesecake Bites, French Fries Hash Browns, Soup Day Soup, Thai Curry Shrimp with Shirataki Noodles, Toasted Sesame Ginger Salmon with Sesame Ginger Honey Glaze, Bacon & Cheese Zucchini Fritters, Fried Green Tomatoes, Crispy Zucchini Chips, Zucchini with Onion & Brown Sugar, Shrimp & Vegetable Madras Curry, Baked Buffalo Chicken Wings, Maisie “safe” Bacon & “Cheese” Zucchini Fritters, S’mores Granola Bars, Marshmallow Pops, Broiled Tomatoes, Steak with Bourbon & Brown Sugar BBQ Sauce, Thai Peanut Noodles with Chicken, Sweet Italian Sausage & Roasted Chestnut Stuffed Mushrooms, Sweet Potato Glass Noodles with Honey Garlic Lime Shrimp, Curried Chicken Salad, Slow Cooker Ranch Mushrooms and Roasted Spatchcocked Turkey.

Enjoy!